Today I am bringing you a recipe for a supper dish that is fast, easy and full of interesting flavours. It’s an Asian-style dish using chicken, Chinese cabbage, spring onions/scallions, fine noodles, cashew nuts, sesame seeds and all the usual ginger and soy flavourings but also CHERRIES. This is a dazzling and unusual combination but[Read More]
supper
A Feel-Good Fruit Wholefood Meal
Maybe, like me, you’re trying to keep or stay on track after a few festive meals (yes, Thanksgiving you’re in the mix here!) or just want to eat in a satisfying and wholesome way (who doesn’t?). Whatever the reason I have a delicious recipe for you that has a combination of great good-for-you foods. I[Read More]
A Quick and Simple Family Supper
At this time of year, when it seems everyone needs or wants some of your time, it’s good to have a recipe or two that can be prepared ahead for a quick and simple family supper. This is one I particularly like because the chicken thighs can be left in their marinade in the[Read More]
Oatmeal Toad in the Hole/BBB5
I love Yorkshire puddings and I adore good sausages …so why wouldn’t I like a Toad in the Hole? Well because sometimes the sausages are high in fat and greasy; the batter is the same; and the nutritional stats don’t add up. This is a recipe that addresses those shortcomings…it’s much lower in fat than you[Read More]