Our latest free Bariatric Cookery Newsletter has just gone out to all subscribers. Have you got yours? If not subscribe on the home page to receive future ones. Just want a quick read to see if it’s for you? Then click on this link to have a look … http://mailchi.mp/bariatriccookery/bariatric-comfort-food-is-in-the-making This issue has[Read More]
sponge
Celebrations!
Over the weekend I had a request for some ideas for a birthday or celebration cake (or even a substitute) that a bariatric could enjoy with the rest of the family or friends. I had a similar one some time ago when a patient wanted to take a cake into the office to enjoy[Read More]
National Cherry Day
Tomorrow is the first British Cherry Day, a rallying cry to get the cherry out of a jam and back on top. In the past 50 years England has lost 90% of its cherry orchards and now imports about 95% of its cherries. I love, love, love cherries! and hate the fact that the[Read More]
National Cherry Day
Tomorrow is the first British Cherry Day, a rallying cry to get the cherry out of a jam and back on top. In the past 50 years England has lost 90% of its cherry orchards and now imports about 95% of its cherries. I love, love, love cherries! and hate the fact that the[Read More]