I don’t quite know when I discovered the joys of a traybake but it does seem a long time ago – and they are one of the recipe and meal options I still use post-op to feed myself, my family and friends. I always ensure that there is sufficient protein and veggies in the mix[Read More]
green beans
Summer Chicken Stew – Super Simple Recipe 19
Stews aren’t just for the winter months but can be summery too and don’t have to be cooked for hours in the oven (which is welcome news in some parts of the world – and rumour has it, we, in the UK, have a heatwave coming next week). This one is cooked on the hob[Read More]
A Light Spring Supper for 4
This is an amazingly light Spring or Summer supper dish for 4 and is so easy to put together for family and friends. I have also made the recipe with extra-light creme fraiche (using about 200g/8 oz) rather than the yogurt and Philadelphia herby cheese used here, which is little heavier on the fats per 100g,[Read More]
A Light Spring Supper for 4
This is an amazingly light Spring or Summer supper dish for 4 and is so easy to put together for family and friends. I have also made the recipe with extra-light creme fraiche (using about 200g/8 oz) rather than the yogurt and Philadelphia herby cheese used here, which is little heavier on the fats per 100g,[Read More]
Green Bean, Rice Noodle and Prawn Salad
Well we’ve seen the final episode of ‘Last of the Summer Wine’ but have we seen the last of the summer sun? I very much hope we are going to have an Indian Summer and can still appreciate the bounty of summer vegetables and herbs that are now piled high in markets. This recipe celebrates[Read More]