I didn’t receive any chocolate this Easter … don’t feel sorry for me … trust me it’s a good thing! It’s the not the most pressing of my needs at the moment. What I have missed however has been a hug and they have not been in evidence with all the social isolating and[Read More]
Easter
Lemon Ricotta Cake For Easter
It is quite understandable to flounder midst all the chocolate this Easter! But not if you make a sugar-free dessert that you can enjoy too. Here’s a super citrus Lemon Ricotta Cake that’s so easy to make and perfect topped with some luscious berry fruits. Here it’s topped with strawberries but let your imagination run[Read More]
Easter Entertaining
The choc fest is almost upon us and many I know will be visiting or hosting friends and family over this holiday time. Our latest Easter Newsletter (see here) will have given many of you some ideas for everyday and special eating as well as tips for making the most of this special time but[Read More]
Good Friday Fish Dishes
Good Friday for us means fish. Sometimes we have a fish pie (see here); fishcakes (another favourite here); and today we are also pondering over this one, a one-dish assembly of roasted salmon, asparagus and butternut squash. All are wonderful recipes and much will depend upon what I find at the farmer’s market today
The Half and Half Easter Lunch
I featured lamb in my Easter Newsletter (see here) – a butterflied boneless leg of lamb with a stuffing. Since then I have been tempted with some wonderful offers of half-price whole legs of lamb that are just perfect for slow roasting, so I am giving a recipe for the latter so that you have[Read More]